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Fuel Alcohol Production: Optimization of Temperature for Efficient Very-High-Gravity Fermentation

The time required to end ferment wheat mash decreased as the temperature was increased from 17 to 33°C, but it increased as the concentration of dissolved solids was raised from 14.0 to 36.5 g/100 ml. Ethanol yield was not appreciably affected. Over the range of fermentation temperatures tested, the...

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書誌詳細
主要な著者: Jones, Alison M., Ingledew, W. M.
フォーマット: Artigo
言語:Inglês
出版事項: 1994
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC201434/
https://ncbi.nlm.nih.gov/pubmed/16349211
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