Refining associations between TAS2R38 diplotypes and the 6-n-propylthiouracil (PROP) taste test: findings from the Avon Longitudinal Study of Parents and Children

BACKGROUND: Previous investigations have highlighted the importance of genetic variation in the determination of bitter tasting ability, however have left unaddressed questions as to within group variation in tasting ability or the possibility of genetic prescription of intermediate tasting ability....

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Detalhes bibliográficos
Main Authors: Timpson, Nicholas J, Heron, Jon, Day, Ian NM, Ring, Susan M, Bartoshuk, Linda M, Horwood, Jeremy, Emmett, Pauline, Davey-Smith, George
Formato: Artigo
Idioma:Inglês
Publicado em: BioMed Central 2007
Assuntos:
Research Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC1964760/
https://ncbi.nlm.nih.gov/pubmed/17662150
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1471-2156-8-51
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