Biofilm Formation and the Presence of the Intercellular Adhesion Locus ica among Staphylococci from Food and Food Processing Environments

In clinical staphylococci, the presence of the ica genes and biofilm formation are considered important for virulence. Biofilm formation may also be of importance for survival and virulence in food-related staphylococci. In the present work, staphylococci from the food industry were found to differ...

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Bibliographic Details
Main Authors: Møretrø, Trond, Hermansen, Lene, Holck, Askild L., Sidhu, Maan S., Rudi, Knut, Langsrud, Solveig
Format: Artigo
Language:Inglês
Published: American Society for Microbiology 2003
Subjects:
Food Microbiology
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC194930/
https://ncbi.nlm.nih.gov/pubmed/12957956
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.69.9.5648-5655.2003
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