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Glutathione Reductase from Lactobacillus sanfranciscensis DSM20451(T): Contribution to Oxygen Tolerance and Thiol Exchange Reactions in Wheat Sourdoughs
The effect of the glutathione reductase (GshR) activity of Lactobacillus sanfranciscensis DSM20451(T) on the thiol levels in fermented sourdoughs was determined, and the oxygen tolerance of the strain was also determined. The gshR gene coding for a putative GshR was sequenced and inactivated by sing...
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| Autors principals: | , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
American Society for Microbiology
2007
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1932818/ https://ncbi.nlm.nih.gov/pubmed/17496130 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.02322-06 |
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