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Is Glycine “Sweet” to Mice? Mouse Strain Differences in Perception of Glycine Taste
Glycine is an amino acid tasting sweet to humans. In 2-bottle tests, C57BL/6ByJ (B6) mice strongly prefer glycine solutions, whereas 129P3/J (129) mice do not, suggesting that they differ in perception of glycine taste. We examined this question using the conditioned taste aversion (CTA) generalizat...
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| 主要な著者: | , , , , |
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| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
2006
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1931570/ https://ncbi.nlm.nih.gov/pubmed/16901953 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/chemse/bjl020 |
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