Inhibition of norfloxacin absorption by dairy products.

Seven healthy subjects received, after an overnight fast, a single 200-mg oral dose of norfloxacin with water, whole milk, and unflavored yoghurt. Coadministration of milk or yoghurt reduced the extent of norfloxacin absorption and the mean peak concentration in plasma by approximately 50%. Taking o...

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Detalles Bibliográficos

Publicado en:	Antimicrob Agents Chemother
Principais autores:	Kivistö, K T, Ojala-Karlsson, P, Neuvonen, P J
Formato:	Artigo
Idioma:	Inglês
Publicado:	American Society for Microbiology (ASM) 1992
Assuntos:	Research Article
Acceso en liña:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC188466/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/1605619/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aac.36.2.489
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