Deterioration of High-Moisture Corn
Two small, leaky silos were filled with normal high-moisture corn (HMC), and two with HMC severely infested by Helminthosporium maydis. Counts of mesophilic bacteria, lactobacilli, coliforms, yeasts, and molds were made on corn samples as received and periodically thereafter during 220 days of stora...
Guardat en:
| Publicat a: | Appl Microbiol |
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| Autors principals: | , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
American Society for Microbiology (ASM)
1975
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC187124/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/1147609/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/am.30.1.103-109.1975 |
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