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Method for Sampling Meat Surfaces

A new method for sampling meat surfaces was developed. Bacterial counts of beef carcasses by the cotton swab technique and by the new method showed that the latter gave higher counts. These counts were closely correlated with data obtained by using the swab method. Advantages of the new method are i...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Hauptverfasser: Yokoya, Fumio, Zulzke, Maria Lúcia
Format: Artigo
Sprache:Inglês
Veröffentlicht: 1975
Schlagworte:
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC187025/
https://ncbi.nlm.nih.gov/pubmed/1168443
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