Načítá se...

Method for Sampling Meat Surfaces

A new method for sampling meat surfaces was developed. Bacterial counts of beef carcasses by the cotton swab technique and by the new method showed that the latter gave higher counts. These counts were closely correlated with data obtained by using the swab method. Advantages of the new method are i...

Celý popis

Uloženo v:
Podrobná bibliografie
Hlavní autoři: Yokoya, Fumio, Zulzke, Maria Lúcia
Médium: Artigo
Jazyk:Inglês
Vydáno: 1975
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC187025/
https://ncbi.nlm.nih.gov/pubmed/1168443
Tagy: Přidat tag
Žádné tagy, Buďte první, kdo otaguje tento záznam!