Bacteriological Survey of Raw Beef Patties Produced at Establishments Under Federal Inspection

At the time of manufacture, 76% of 74 sets of raw beef patties collected in 42 federally inspected establishments had aerobic plate counts of 1,000,000 or fewer/g; 84% contained 100 or fewer coliforms/g; 92% contained 100 or fewer Escherichia coli/g; and 85% contained 100 or fewer Staphylococcus aur...

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Bibliografiske detaljer
Main Authors: Surkiewicz, Bernard F., Harris, Marshall E., Elliott, R. Paul, Macaluso, Joseph F., Strand, Michael M.
Format: Artigo
Sprog:Inglês
Udgivet: 1975
Fag:
Food Microbiology and Toxicology
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC186976/
https://ncbi.nlm.nih.gov/pubmed/1090254
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