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Pasteurella multocida produces heat shock proteins in turkeys.

Pasteurella multocida produces an acute septicemic disease of turkeys. Since turkeys have a normal body temperature of 42 degrees C, it follows that P. multocida would produce heat shock proteins during the course of the infectious process. We show here that P. multocida produces several proteins at...

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Bibliografische gegevens
Hoofdauteurs: Love, B C, Hirsh, D C
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: 1994
Onderwerpen:
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC186234/
https://ncbi.nlm.nih.gov/pubmed/8112847
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