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Historical and Contemporary NaCl Concentrations Affect the Duration and Distribution of Lag Times from Individual Spores of Nonproteolytic Clostridium botulinum

In this study we determined the effect of NaCl concentration during sporulation (0 or 3.0% [wt/vol] added NaCl) and subsequent growth (0 or 2.0% [wt/vol] added NaCl) on the distributions of times associated with various stages of the lag phase of individual spores of nonproteolytic Clostridium botul...

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Bibliografski detalji
Glavni autori: Webb, Martin D., Pin, Carmen, Peck, Michael W., Stringer, Sandra C.
Format: Artigo
Jezik:Inglês
Izdano: American Society for Microbiology 2007
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC1855668/
https://ncbi.nlm.nih.gov/pubmed/17277206
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.01744-06
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