Pathogenicity of Listeria monocytogenes grown on crabmeat.
The pathogenicity of Listeria monocytogenes as influenced by growth on crabmeat at 5 and 10 degrees C was studied. Crabmeat was inoculated with L. monocytogenes V7 (ca. 10(4) CFU/g) and incubated for up to 14 days at 5 and 10 degrees C. At selected incubation times, L. monocytogenes was removed from...
Bewaard in:
| Gepubliceerd in: | Appl Environ Microbiol |
|---|---|
| Hoofdauteurs: | , |
| Formaat: | Artigo |
| Taal: | Inglês |
| Gepubliceerd in: |
American Society for Microbiology (ASM)
1990
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| Onderwerpen: | |
| Online toegang: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC184385/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/2111120/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.56.5.1216-1220.1990 |
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