Effect of X-Prolyl Dipeptidyl Aminopeptidase Deficiency on Lactococcus lactis

The genetic determinant (pepXP) of an X-prolyl dipeptidyl aminopeptidase (PepXP) has recently been cloned and sequenced from both Lactococcus lactis subsp. cremoris (B. Mayo, J. Kok, K. Venema, W. Bockelmann, M. Teuber, H. Reinke, and G. Venema, Appl. Environ. Microbiol. 57:38-44, 1991) and L. lacti...

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Pubblicato in:	Appl Environ Microbiol
Autori principali:	Mayo, Baltasar, Kok, Jan, Bockelmann, Wilhelm, Haandrikman, Alfred, Leenhouts, Kees J., Venema, Gerard
Natura:	Artigo
Lingua:	Inglês
Pubblicazione:	American Society for Microbiology (ASM) 1993
Soggetti:	Food Microbiology
Accesso online:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC182234/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16348982/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.59.7.2049-2055.1993
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