Bean α-amylase inhibitor 1 in transgenic peas (Pisum sativum) provides complete protection from pea weevil (Bruchus pisorum) under field conditions

Two α-amylase inhibitors, called αAI-1 and αAI-2, that share 78% amino acid sequence identity and have a differential specificity toward mammalian and insect α-amylases are present in different accessions of the common bean (Phaseolus vulgaris). Using greenhouse-grown transgenic peas (Pisum sativum)...

Popoln opis

Shranjeno v:
Bibliografske podrobnosti
Main Authors: Morton, Roger L., Schroeder, Hart E., Bateman, Kaye S., Chrispeels, Maarten J., Armstrong, Eric, Higgins, Thomas J. V.
Format: Artigo
Jezik:Inglês
Izdano: The National Academy of Sciences 2000
Teme:
Biological Sciences
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC18100/
https://ncbi.nlm.nih.gov/pubmed/10759552
Oznake: Označite
Brez oznak, prvi označite!

Podobne knjige/članki