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Bean α-amylase inhibitor 1 in transgenic peas (Pisum sativum) provides complete protection from pea weevil (Bruchus pisorum) under field conditions

Two α-amylase inhibitors, called αAI-1 and αAI-2, that share 78% amino acid sequence identity and have a differential specificity toward mammalian and insect α-amylases are present in different accessions of the common bean (Phaseolus vulgaris). Using greenhouse-grown transgenic peas (Pisum sativum)...

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Hlavní autoři: Morton, Roger L., Schroeder, Hart E., Bateman, Kaye S., Chrispeels, Maarten J., Armstrong, Eric, Higgins, Thomas J. V.
Médium: Artigo
Jazyk:Inglês
Vydáno: The National Academy of Sciences 2000
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On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC18100/
https://ncbi.nlm.nih.gov/pubmed/10759552
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