Enzymatic properties of Escherichia coli peptide deformylase.

Since its discovery in crude extracts in the late sixties, Escherichia coli peptide deformylase activity could not be further characterized because of an apparent extreme instability. We show that this behavior was caused by an inadequate activity assay, involving substrate concentration inhibition...

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Bibliografiske detaljer

Udgivet i:	J Bacteriol
Principais autores:	Meinnel, T, Blanquet, S
Format:	Artigo
Sprog:	Inglês
Udgivet:	American Society for Microbiology (ASM) 1995
Fag:	Research Article
Online adgang:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC176821/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/7896716/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.177.7.1883-1887.1995
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