pH and other effects on the antifungal activity of cilofungin (LY121019).
We investigated the effects of various test conditions on broth macro- and microdilution susceptibility test results for several species of yeasts with a new antifungal agent, cilofungin. As the pH decreased from 7.4 to 3.0, 50% inhibitory concentrations (IC1/2) increased up to 64-fold. This effect...
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| Publicado no: | Antimicrob Agents Chemother |
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| Principais autores: | , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
American Society for Microbiology (ASM)
1989
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC172523/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/2751286/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aac.33.5.731 |
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