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Cellulolytic cocci isolated from the cecum of guinea pigs (Cavia porcellus).

Five strains of anaerobic, gram-variable cellulolytic cocci, belonging to the genus Ruminococcus, were isolated from the cecum of a guinea pig. They differed from most previously described strains of cellulolytic ruminococci as follows. (i) Lactate was the major fermentation product; lesser amounts...

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Detalhes bibliográficos
Publicado no:Appl Environ Microbiol
Autor principal: Dehority, B A
Formato: Artigo
Idioma:Inglês
Publicado em: American Society for Microbiology (ASM) 1977
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC170871/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/879784/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.33.6.1278-1283.1977
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