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Cellulolytic cocci isolated from the cecum of guinea pigs (Cavia porcellus).

Five strains of anaerobic, gram-variable cellulolytic cocci, belonging to the genus Ruminococcus, were isolated from the cecum of a guinea pig. They differed from most previously described strains of cellulolytic ruminococci as follows. (i) Lactate was the major fermentation product; lesser amounts...

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Détails bibliographiques
Auteur principal: Dehority, B A
Format: Artigo
Langue:Inglês
Publié: 1977
Sujets:
Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC170871/
https://ncbi.nlm.nih.gov/pubmed/879784
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