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Reduction of Experimental Salmonella and Campylobacter Contamination of Chicken Skin by Application of Lytic Bacteriophages

Lytic bacteriophages, applied to chicken skin that had been experimentally contaminated with Salmonella enterica serovar Enteritidis or Campylobacter jejuni at a multiplicity of infection (MOI) of 1, increased in titer and reduced the pathogen numbers by less than 1 log(10) unit. Phages applied at a...

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Detalhes bibliográficos
Main Authors: Goode, D., Allen, V. M., Barrow, P. A.
Formato: Artigo
Idioma:Inglês
Publicado em: American Society for Microbiology 2003
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC169133/
https://ncbi.nlm.nih.gov/pubmed/12902308
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.69.8.5032-5036.2003
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