Phosphorus and bacterial growth in drinking water.
The availability of organic carbon is considered the key factor to regulate microbial regrowth in drinking water network. However, boreal regions (northern Europe, Russia, and North America) contain a large amount of organic carbon in forests and peatlands. Therefore, natural waters (lakes, rivers,...
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| Publicado no: | Appl Environ Microbiol |
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| Principais autores: | , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
American Society for Microbiology (ASM)
1997
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC168622/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/9251211/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.63.8.3242-3245.1997 |
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