Phosphorus and bacterial growth in drinking water.
The availability of organic carbon is considered the key factor to regulate microbial regrowth in drinking water network. However, boreal regions (northern Europe, Russia, and North America) contain a large amount of organic carbon in forests and peatlands. Therefore, natural waters (lakes, rivers,...
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| Опубликовано в:: | Appl Environ Microbiol |
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| Главные авторы: | , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
American Society for Microbiology (ASM)
1997
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC168622/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/9251211/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.63.8.3242-3245.1997 |
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