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Immunomagnetic detection of Bacillus stearothermophilus spores in food and environmental samples.

There are currently no methods for the rapid and sensitive detection of bacterial spores that could be used to direct raw materials containing high spore loads away from products that pose a food safety risk. Existing methods require an overnight incubation, cannot detect spores below 10(5) CFU/ml,...

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Bibliografski detalji
Izdano u:Appl Environ Microbiol
Glavni autori: Blake, M R, Weimer, B C
Format: Artigo
Jezik:Inglês
Izdano: American Society for Microbiology (ASM) 1997
Teme:
Online pristup:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC168457/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/9143097/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.63.5.1643-1646.1997
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