Characterization of genetically transformed Saccharomyces cerevisiae baker's yeasts able to metabolize melibiose.

Three transformant (Mel+) Saccharomyces cerevisiae baker's yeast strains, CT-Mel, VS-Mel, and DADI-Mel, have been characterized. The strains, which originally lacked alpha-galactosidase activity (Mel-), had been transformed with a DNA fragment which possessed an ILV1-SMR1 allele of the ILV2 gene and...

Descripció completa

Dades bibliogràfiques

Publicat a:	Appl Environ Microbiol
Autors principals:	Gasent-Ramírez, J M, Codón, A C, Benítez, T
Format:	Artigo
Idioma:	Inglês
Publicat:	American Society for Microbiology (ASM) 1995
Matèries:	Research Article
Accés en línia:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC167483/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/7793932/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.61.6.2113-2121.1995
Etiquetes:	Afegir etiqueta Sense etiquetes, Sigues el primer a etiquetar aquest registre!