Characterization of genetically transformed Saccharomyces cerevisiae baker's yeasts able to metabolize melibiose.
Three transformant (Mel+) Saccharomyces cerevisiae baker's yeast strains, CT-Mel, VS-Mel, and DADI-Mel, have been characterized. The strains, which originally lacked alpha-galactosidase activity (Mel-), had been transformed with a DNA fragment which possessed an ILV1-SMR1 allele of the ILV2 gene and...
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| Veröffentlicht in: | Appl Environ Microbiol |
|---|---|
| Hauptverfasser: | , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
American Society for Microbiology (ASM)
1995
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| Schlagworte: | |
| Online-Zugang: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC167483/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/7793932/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.61.6.2113-2121.1995 |
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