The Role of Race and Poverty in Access to Foods That Enable Individuals to Adhere to Dietary Guidelines

INTRODUCTION: The increase in obesity and disparities in obesity and related chronic diseases across racial and ethnic and income groups have led researchers to focus on the social and environmental factors that influence dietary intake. The question guiding the current study was whether all communi...

Celý popis

Uloženo v:
Podrobná bibliografie
Hlavní autoři: Baker, Elizabeth A, Schootman, Mario, Barnidge, Ellen, Kelly, Cheryl
Médium: Artigo
Jazyk:Inglês
Vydáno: Centers for Disease Control and Prevention 2006
Témata:
Original Research
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC1636719/
https://ncbi.nlm.nih.gov/pubmed/16776877
Tagy: Přidat tag
Žádné tagy, Buďte první, kdo otaguje tento záznam!

Podobné jednotky