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3-Hydroxy-3-Methylglutaryl-Coenzyme A (CoA) Synthase Is Involved in Biosynthesis of Isovaleryl-CoA in the Myxobacterium Myxococcus xanthus during Fruiting Body Formation

Isovaleryl-coenzyme A (IV-CoA) is the starting unit for some secondary metabolites and iso-odd fatty acids in several bacteria. According to textbook biochemistry, IV-CoA is derived from leucine degradation, but recently an alternative pathway that branches from the well-known mevalonate-dependent i...

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Main Authors: Bode, Helge B., Ring, Michael W., Schwär, Gertrud, Kroppenstedt, Reiner M., Kaiser, Dale, Müller, Rolf
格式: Artigo
語言:Inglês
出版: American Society for Microbiology 2006
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在線閱讀:https://ncbi.nlm.nih.gov/pmc/articles/PMC1595499/
https://ncbi.nlm.nih.gov/pubmed/16952943
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/JB.00825-06
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