Characteristics of Modified Leghemoglobins Isolated from Soybean (Glycine max Merr.) Root Nodules.

Hemoprotein derivatives of an abundant soybean (Glycine max Merr.) root nodule leghemoglobin, Lba, were studied for their modified spectral characteristics and physical properties. Three modified hemoprotein derivatives of Lba (Lbam1, Lbam2, and Lbam3) were purified by preparative isoelectric focusi...

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Bibliografische gegevens

Gepubliceerd in:	Plant Physiol
Hoofdauteurs:	Jun, H. K., Sarath, G., Moran, J. F., Becana, M., Klucas, R. V., Wagner, F. W.
Formaat:	Artigo
Taal:	Inglês
Gepubliceerd in:	Oxford University Press 1994
Onderwerpen:	Research Article
Online toegang:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC159285/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/12232161/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.104.4.1231
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