Grain Development Mutants of Barley ([alpha]-Amylase Production during Grain Maturation and Its Relation to Endogenous Gibberellic Acid Content).

Barley (Hordeum vulgare L. Himalaya) mutants with altered grain morphology were isolated to investigate whether defects in grain development, possibly involving gibberellins (GAs) and abscisic acid, would lead to altered patterns of [alpha]-amylase gene expression. Following treatment with sodium az...

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Detalhes bibliográficos

Publicado no:	Plant Physiol
Principais autores:	Green, L. S., Faergestad, E. M., Poole, A., Chandler, P. M.
Formato:	Artigo
Idioma:	Inglês
Publicado em:	Oxford University Press 1997
Assuntos:	Research Article
Acesso em linha:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC158295/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/12223700/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.114.1.203
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