ロード中...
Fatty Acid-Elongating Activity in Rapidly Expanding Leek Epidermis.
A microsomal fatty acid elongase activity measured in epidermis of rapidly expanding leek (Allium porrum L.) was 10-fold higher in specific activity than preparations from store-bought leek. These preparations elongated acyl chains effectively using endogenous or supplied primers. Elongation of C20:...
保存先:
| 主要な著者: | , |
|---|---|
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
1995
|
| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC157639/ https://ncbi.nlm.nih.gov/pubmed/12228624 |
| タグ: |
タグ追加
タグなし, このレコードへの初めてのタグを付けませんか!
|