Llwytho...
Suppression of nitric oxide synthase and the down-regulation of the activation of NFκB in macrophages by resveratrol
1. Resveratrol, naringenin and naringin are naturally occurring flavonoids in grapes and grapefruits. The anti-inflammatory effects of these flavonoids have been well documented, but the mechanism is poorly characterized. High concentration of NO are produced by inducible NO synthase (iNOS) in infla...
Wedi'i Gadw mewn:
| Prif Awduron: | , , |
|---|---|
| Fformat: | Artigo |
| Iaith: | Inglês |
| Cyhoeddwyd: |
1999
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| Pynciau: | |
| Mynediad Ar-lein: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1565862/ https://ncbi.nlm.nih.gov/pubmed/10188978 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/sj.bjp.0702357 |
| Tagiau: |
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