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Induction of Sucrose Utilization Genes from Bifidobacterium lactis by Sucrose and Raffinose
The probiotic organism Bifidobacterium lactis was isolated from a yoghurt starter culture with the aim of analyzing its use of carbohydrates for the development of prebiotics. A sucrose utilization gene cluster of B. lactis was identified by complementation of a gene library in Escherichia coli. Thr...
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| Hlavní autoři: | , , |
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| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
American Society for Microbiology
2003
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC152442/ https://ncbi.nlm.nih.gov/pubmed/12513973 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.69.1.24-32.2003 |
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