African Americans’ Access to Healthy Food Options in South Los Angeles Restaurants

Objectives. We examined availability and food options at restaurants in less affluent (target area) and more affluent (comparison area) areas of Los Angeles County to compare residents’ access to healthy meals prepared and purchased away from home. We also considered environmental prompts that encou...

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Detalhes bibliográficos
Main Authors: Lewis, LaVonna Blair, Sloane, David C., Nascimento, Lori Miller, Diamant, Allison L., Guinyard, Joyce Jones, Yancey, Antronette K., Flynn, Gwendolyn
Formato: Artigo
Idioma:Inglês
Publicado em: American Public Health Association 2005
Assuntos:
Research and Practice
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC1449239/
https://ncbi.nlm.nih.gov/pubmed/15798128
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2105/AJPH.2004.050260
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