Improving the Nutritional Resource Environment for Healthy Living Through Community-based Participatory Research

OBJECTIVES: To build health promotion capacity among community residents through a community-based participatory model, and to apply this model to study the nutritional environment of an urban area to better understand the role of such resources in residents' efforts to live a healthy life. DES...

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Detalhes bibliográficos
Main Authors: Sloane, David C, Diamant, Allison L, Lewis, LaVonna B, Yancey, Antronette K, Flynn, Gwendolyn, Nascimento, Lori Miller, McCarthy, William J, Guinyard, Joyce Jones, Cousineau, Michael R
Formato: Artigo
Idioma:Inglês
Publicado em: Blackwell Science Inc 2003
Assuntos:
Original Articles
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC1494887/
https://ncbi.nlm.nih.gov/pubmed/12848840
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1046/j.1525-1497.2003.21022.x
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