Arsenic Resistance in Campylobacter spp. Isolated from Retail Poultry Products

Organoarsenicals are commonly used for growth promotion in U.S. poultry production. Susceptibilities to arsenite, arsenate, and the organoarsenical roxarsone were measured in 251 Campylobacter isolates from conventional and antimicrobial-free retail poultry products. Isolates from conventional poult...

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Autors principals: Sapkota, Amy R., Price, Lance B., Silbergeld, Ellen K., Schwab, Kellogg J.
Format: Artigo
Idioma:Inglês
Publicat: American Society for Microbiology 2006
Matèries:
Food Microbiology
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC1449025/
https://ncbi.nlm.nih.gov/pubmed/16598022
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.72.4.3069-3071.2006
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