Arsenic Resistance in Campylobacter spp. Isolated from Retail Poultry Products

Organoarsenicals are commonly used for growth promotion in U.S. poultry production. Susceptibilities to arsenite, arsenate, and the organoarsenical roxarsone were measured in 251 Campylobacter isolates from conventional and antimicrobial-free retail poultry products. Isolates from conventional poult...

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Autores principales: Sapkota, Amy R., Price, Lance B., Silbergeld, Ellen K., Schwab, Kellogg J.
Formato: Artigo
Lenguaje:Inglês
Publicado: American Society for Microbiology 2006
Materias:
Food Microbiology
Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC1449025/
https://ncbi.nlm.nih.gov/pubmed/16598022
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.72.4.3069-3071.2006
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