Arsenic Resistance in Campylobacter spp. Isolated from Retail Poultry Products

Organoarsenicals are commonly used for growth promotion in U.S. poultry production. Susceptibilities to arsenite, arsenate, and the organoarsenical roxarsone were measured in 251 Campylobacter isolates from conventional and antimicrobial-free retail poultry products. Isolates from conventional poult...

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Autori principali: Sapkota, Amy R., Price, Lance B., Silbergeld, Ellen K., Schwab, Kellogg J.
Natura: Artigo
Lingua:Inglês
Pubblicazione: American Society for Microbiology 2006
Soggetti:
Food Microbiology
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC1449025/
https://ncbi.nlm.nih.gov/pubmed/16598022
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.72.4.3069-3071.2006
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