Three Isoforms of Isoamylase Contribute Different Catalytic Properties for the Debranching of Potato Glucans

Isoamylases are debranching enzymes that hydrolyze α-1,6 linkages in α-1,4/α-1,6–linked glucan polymers. In plants, they have been shown to be required for the normal synthesis of amylopectin, although the precise manner in which they influence starch synthesis is still debated. cDNA clones encoding...

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Detalhes bibliográficos
Main Authors: Hussain, Hasnain, Mant, Alexandra, Seale, Robert, Zeeman, Sam, Hinchliffe, Edward, Edwards, Anne, Hylton, Christopher, Bornemann, Stephen, Smith, Alison M., Martin, Cathie, Bustos, Regla
Formato: Artigo
Idioma:Inglês
Publicado em: American Society of Plant Biologists 2003
Assuntos:
Research Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC143484/
https://ncbi.nlm.nih.gov/pubmed/12509527
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1105/tpc.006635
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