Three Isoforms of Isoamylase Contribute Different Catalytic Properties for the Debranching of Potato Glucans

Isoamylases are debranching enzymes that hydrolyze α-1,6 linkages in α-1,4/α-1,6–linked glucan polymers. In plants, they have been shown to be required for the normal synthesis of amylopectin, although the precise manner in which they influence starch synthesis is still debated. cDNA clones encoding...

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Xehetasun bibliografikoak
Egile Nagusiak: Hussain, Hasnain, Mant, Alexandra, Seale, Robert, Zeeman, Sam, Hinchliffe, Edward, Edwards, Anne, Hylton, Christopher, Bornemann, Stephen, Smith, Alison M., Martin, Cathie, Bustos, Regla
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: American Society of Plant Biologists 2003
Gaiak:
Research Article
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC143484/
https://ncbi.nlm.nih.gov/pubmed/12509527
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1105/tpc.006635
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