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A parametric analysis of the relationship between food quantity and rumination

Rumination is the chronic regurgitation, chewing, and reswallowing of previously ingested food. The study reported here, using a parametric design, examined the control of rumination by the quantity of food eaten at meals. The subjects were three profoundly retarded individuals who chronically emitt...

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Détails bibliographiques
Auteurs principaux: Rast, Jim, Johnston, James M., Drum, Cheryl
Format: Artigo
Langue:Inglês
Publié: 1984
Sujets:
Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC1348026/
https://ncbi.nlm.nih.gov/pubmed/16812362
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1901/jeab.1984.41-125
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