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A parametric analysis of the relationship between food quantity and rumination
Rumination is the chronic regurgitation, chewing, and reswallowing of previously ingested food. The study reported here, using a parametric design, examined the control of rumination by the quantity of food eaten at meals. The subjects were three profoundly retarded individuals who chronically emitt...
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| Main Authors: | , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
1984
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1348026/ https://ncbi.nlm.nih.gov/pubmed/16812362 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1901/jeab.1984.41-125 |
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