Role of Membrane Fluidity in Pressure Resistance of Escherichia coli NCTC 8164

The relationship among growth temperature, membrane fatty acid composition, and pressure resistance was examined in Escherichia coli NCTC 8164. The pressure resistance of exponential-phase cells was maximal in cells grown at 10°C and decreased with increasing growth temperatures up to 45°C. By contr...

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Detalhes bibliográficos

Publicado no:	Appl Environ Microbiol
Principais autores:	Casadei, M. A., Mañas, P., Niven, G., Needs, E., Mackey, B. M.
Formato:	Artigo
Idioma:	Inglês
Publicado em:	American Society for Microbiology (ASM) 2002
Assuntos:	Food Microbiology
Acesso em linha:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC134404/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/12450817/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/AEM.68.12.5965-5972.2002
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