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An evaluation of food type and texture in the treatment of a feeding problem.
An evaluation of food type and texture indicated that both variables affected the expulsions of a 3-year-old with feeding problems. The results of the evaluation were used to prescribe a treatment (reducing the texture of one food type) that reduced expulsion.
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| Autori principali: | , , , |
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| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
2002
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1284374/ https://ncbi.nlm.nih.gov/pubmed/12102137 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1901/jaba.2002.35-183 |
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