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Some properties of the reducing material in certain fractions of normal urines: (a) The effect of certain “type meals” on the “hydrolysable sugar” in urine. (b) Some further evidence as to the nature of the hydrolysable sugar in urine

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Bibliografiske detaljer
Main Authors: Harding, Victor John, Nicholson, Thomas Frederick, Jackson, Sanford Hugh
Format: Artigo
Sprog:Inglês
Udgivet: 1936
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC1263027/
https://ncbi.nlm.nih.gov/pubmed/16746025
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