Selective fermentation: Fermentation of sugar mixtures by Sauterne yeast

Ítems similars

• Selective fermentation: Alcoholic fermentation of glucose, fructose and mannose mixtures
  per: Sobotka, Harry, et al.
  Publicat: (1930)
• Selective fermentation: Fermentation of hexose-pentose mixtures
  per: Sobotka, Harry, et al.
  Publicat: (1936)
• Selective fermentation: Alcholic fermentation of mixtures of glucose and fructose by brewer's and Sauterne yeasts
  per: Hopkins, Reginald Haydn
  Publicat: (1931)
• The mechanism of selective fermentation of d-fructose from invert sugar by Sauternes yeast
  per: Gottschalk, A.
  Publicat: (1946)
• The Hagedorn-Jensen method applied to various sugars: Relation of reducing power to configuration
  per: Sobotka, Harry, et al.
  Publicat: (1930)