Genetic Heterogeneity in Bacillus sporothermodurans as Demonstrated by Ribotyping and Repetitive Extragenic Palindromic-PCR Fingerprinting

Thirty-eight strains of Bacillus sporothermodurans isolated from ultra-high-temperature (UHT)-treated milk or sterilized milk (UHT isolates) and from animal feed or raw milk (farm isolates) were characterized by automated ribotyping and by repetitive extragenic palindromic (REP)-PCR fingerprinting....

ver descrição completa

Na minha lista:
Detalhes bibliográficos
Main Authors: Guillaume-Gentil, Olivier, Scheldeman, Patsy, Marugg, Joey, Herman, Lieve, Joosten, Han, Heyndrickx, Marc
Formato: Artigo
Idioma:Inglês
Publicado em: American Society for Microbiology 2002
Assuntos:
Food Microbiology
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC124129/
https://ncbi.nlm.nih.gov/pubmed/12200268
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.68.9.4216-4224.2002
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!

Registos relacionados