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The cell-bound α-amylases of Streptococcus bovis

1. The cell-bound α-amylase of Streptococcus bovis has been isolated from other carbohydrases in the cell extract by chromatography on DEAE-cellulose. The enzyme has been compared with the extracellular α-amylase produced by this organism. 2. The two amylases had similar action patterns on amylose,...

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Autor principal: Walker, Gwen J.
Format: Artigo
Idioma:Inglês
Publicat: 1965
Matèries:
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC1206509/
https://ncbi.nlm.nih.gov/pubmed/14346085
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