The branched-chain fatty acids of ox fat. 1. The isolation from ox suet of a C(17) branched-chain saturated fatty acid

Podobne zapisy

• The branched-chain fatty acids of ox fat. 2. The isolation of 15-methylhexadecanoic acid
  od: Hansen, R. P., i wsp.
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  Wydane: (1955)
• The branched-chain fatty acids of mutton fat. 1. The isolation of (+)-14-methylhexadecanoic acid
  od: Hansen, R. P., i wsp.
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  od: Hansen, R. P., i wsp.
  Wydane: (1952)
• The branched-chain fatty acids of butterfat. 1. The isolation from butterfat of branched-chain fatty acids with special reference to the C(17) acids
  od: Hansen, R. P., i wsp.
  Wydane: (1951)