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The elasticity of an individual fibrin fiber in a clot
A blood clot needs to have the right degree of stiffness and plasticity to stem the flow of blood and yet be digestable by lytic enzymes so as not to form a thrombus, causing heart attacks, strokes, or pulmonary emboli, but the origin of these mechanical properties is unknown. Clots are made up of a...
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| Autors principals: | , , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
National Academy of Sciences
2005
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1166643/ https://ncbi.nlm.nih.gov/pubmed/15967976 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1073/pnas.0504120102 |
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