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Glucose-induced inactivation of mitochondrial enzymes in the yeast Saccharomyces cerevisiae.
1. Addition of glucose induced an inactivation of mitochondrial enzymes in the yeast Saccharomyces cerevisiae containing normal mitochondrial particles. 2. The glucose-induced inactivation of mitochondrial enzymes was inhibited by the presence of cycloheximide. 3. Pepstatin also inhibited the inacti...
Gorde:
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| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
1981
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| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1163246/ https://ncbi.nlm.nih.gov/pubmed/7034727 |
| Etiketak: |
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