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Purification and characterization of a digestive cysteine proteinase from the American lobster (Homarus americanus).

A new cysteine proteinase was isolated from the digestive juice of the American lobster (Homarus americanus). The enzyme was purified by a combination of affinity and ion-exchange chromatography and gel filtration. The cysteine proteinase accounted for 80% of the proteolytic activity in the lumen of...

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Main Authors: Laycock, M V, Hirama, T, Hasnain, S, Watson, D, Storer, A C
Format: Artigo
Jezik:Inglês
Izdano: 1989
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC1133448/
https://ncbi.nlm.nih.gov/pubmed/2597115
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