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Metabolism of α-Ketoglutarate by Roots of Woody Plants
The uptake and metabolism of α-ketoglutarate-5-(14)C by peach, apple, and privet root tissues were studied over various time intervals. As much as 80% of the absorbed (14)C appeared as (14)CO(2) in 320 minutes in peach roots. Apple and privet roots were less effective in this conversion with the bul...
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| Main Authors: | , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
1968
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1086896/ https://ncbi.nlm.nih.gov/pubmed/16656815 |
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